Welcome to Chinese Agricultural Science Bulletin,

Chinese Agricultural Science Bulletin ›› 2026, Vol. 42 ›› Issue (19): 172-178.doi: 10.11924/j.issn.1000-6850.casb2025-0930

Special Issue: 生物技术; 畜牧兽医

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Influences of Exogenous Citric Acid on Seed Germination and Seedling Growth of Alfalfa

HAN Yue1,2(), XU Dong3, CHEN Cheng1, FAN Yuchao1, ZHAO Rui1, YU Peng3, XIN Zhikun3, LIU Guanghui1()   

  1. 1 Xinjiang Tuokexun Energy Co., Ltd., China Energy, Urumqi 830000
    2 Xinjiang Energy Chemical Co., Ltd., China Energy, Urumqi 830000
    3 New Energy Technology Research Institute, China Energy, Beijing 102209
  • Received:2025-11-16 Revised:2026-08-16 Online:2026-10-15 Published:2026-10-15

Abstract:

To clarify the regulatory effects of exogenous citric acid on the germination of alfalfa seeds and seedling growth, and to investigate its impact on the antioxidant physiological characteristics of the seedlings, the effects of exogenous citric acid at different concentrations on the germination rate, germination potential, germination index, root length, plant height, biomass, chlorophyll content, soluble protein, superoxide dismutase and peroxidase activities of alfalfa were analyzed through the hydroponic experiments using alfalfa as the research object. The results showed that exogenous citric acid negatively affected both seed germination and seedling growth of alfalfa. However, the impact on photosynthesis was not significant. Exogenous citric acid could enhance the antioxidant capacity and stress adaptability of alfalfa seedlings by affecting the soluble protein content, SOD, and POD activity of the seedlings. It was found that alfalfa seedlings could maintain normal growth and development through oxidative stress response when the concentration of exogenous citric acid was <6 mmol/L. When the concentration of exogenous citric acid was ≥8 mmol/L, the germination of alfalfa seeds and growth of alfalfa seedlings were significantly inhibited.

Key words: citrate acid, alfalfa, seed germination, oxidative stress, physiology and biochemistry

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