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中国农学通报

中国农学通报 ›› 2015, Vol. 31 ›› Issue (34): 284-290.doi: 10.11924/j.issn.1000-6850.casb15040088

• 食品 营养 检测 安全 • 上一篇    

蒲公英-夏枯草-野菊花复合饮料的研制

蔡建秀,顾雅青,李巧红   

  1. (泉州师范学院化学与生命科学学院,福建泉州 362000）
  • 收稿日期:2015-04-11 修回日期:2015-09-28 接受日期:2015-10-23 出版日期:2015-12-17 发布日期:2015-12-17
  • 通讯作者: 蔡建秀
  • 基金资助:
    大大学生创新创业训练计划项目“海藻饮料的研制及保健功能研究”（2012CXSY省10）；2015年福建省（国家级）大学生创新创业训练计划项目“桐花树果实各部位萃取、体外抗氧化作用和多酚提取、抑制α-糖苷酶活性研究”(201510399003)；近海资源生物技术福建省高校重点实验室（泉州师范学院）；泉州市科技局科技重点项目“近海资源生物技术福建省高校重点实验室建设”(2013Z126)；泉州师范学院海洋功能食品工程中心；泉州师院省生物学重点学科专项经费。

Development of the Compound Beverage of Dandelion, Selfheal and Wild Chrysanthemum Flower

Cai Jianxiu, Gu Yaqing, Li Qiaohong   

  1. (College of Chemistry and Life Science, Quanzhou Normal University, Quanzhou Fujian 362000)
  • Received:2015-04-11 Revised:2015-09-28 Accepted:2015-10-23 Online:2015-12-17 Published:2015-12-17

PDF (PC)

529

摘要： 以蒲公英、夏枯草、野菊花为原料，研究蒲公英、夏枯草、野菊花复合饮料的加工工艺，探究复合饮料的稳定效果。通过正交试验、感官评价等获得蒲公英、夏枯草、野菊花的最佳比例和复合饮料成品各配料比例、稳定性等的最佳配方。采用硝酸铝分光光度法（芦丁标准品）、苯酚硫酸法、折光计法、微生物检测国家标准等进行其质量测定。获得该饮品的最佳配方为：蒲公英汁2%、夏枯草汁55%、野菊花汁43%、白砂糖12%、柠檬酸0.16%。该复合饮料总黄酮含量为0.89 mg/mL，总多糖含量为95.45 mg/mL，可溶性固形物为8.6%，pH 3.30(25℃)。

关键词: 瘤胃降解率, 瘤胃降解率, 小肠消化率, 相关, 回归

Abstract: With dandelion, selfheal and wild chrysanthemum flower as the raw materials, the compound beverage processing technology was studied to explore the stability of the compound beverage. Through orthogonal experiment and sensory evaluation, the best proportion of the raw materials, and the best formula with proper ingredient proportion and stability were obtained, the quality of the compound beverage was determined by aluminum nitrate spectrophotometry (rutin standard), phenol-sulfuric acid method, refractive method and descriptive study and other research methods. The result showed that the optimum formula for the soft drink was as follows: dandelion juice 2%, selfheal juice 55%, wild chrysanthemum flower juice 43%, sugar 12%, citric acid 0.16%. The total content of flavonoids and polysaccharides of the compound beverage were 0.89 mg/mL and 95.45 mg/mL, respectively. Besides, its soluble solid was 8.6% and pH 3.30(25℃).

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