Chinese Agricultural Science Bulletin ›› 2023, Vol. 39 ›› Issue (8): 127-132.doi: 10.11924/j.issn.1000-6850.casb2021-0642
Previous Articles Next Articles
XU Dawei1(), BI Yuqi2(
), XIE Hengjie1, LIU Rui1
Received:
2021-06-29
Revised:
2022-09-29
Online:
2023-03-15
Published:
2023-03-14
XU Dawei, BI Yuqi, XIE Hengjie, LIU Rui. Detection and Analysis of Residual Additives in Food Based on UV-VIS Absorption Spectrum[J]. Chinese Agricultural Science Bulletin, 2023, 39(8): 127-132.
Add to citation manager EndNote|Ris|BibTeX
URL: https://www.casb.org.cn/EN/10.11924/j.issn.1000-6850.casb2021-0642
序号 | TBHQ | BHA | BHT | |||||
---|---|---|---|---|---|---|---|---|
含量/(µg/mL) | RSD/% | 含量/(µg/mL) | RSD/% | 含量/(µg/mL) | RSD/% | |||
1 | 8.65 | 1.27 | - | 0 | 5.32 | 1.47 | ||
2 | 9.33 | 1.44 | - | 0 | - | 0 | ||
3 | - | 0 | 7.35 | 1.25 | - | 0 | ||
4 | - | 0 | 9.25 | 1.54 | - | 0 | ||
5 | - | 0 | 9.32 | 1.65 | 5.26 | 1.36 | ||
6 | 8.35 | 1.74 | 8.75 | 1.46 | - | 0 | ||
7 | - | 0 | 7.39 | 1.29 | 6.54 | 1.58 | ||
8 | - | 0 | 9.56 | 1.68 | 5.37 | 1.54 |
序号 | TBHQ | BHA | BHT | |||||
---|---|---|---|---|---|---|---|---|
含量/(µg/mL) | RSD/% | 含量/(µg/mL) | RSD/% | 含量/(µg/mL) | RSD/% | |||
1 | 8.65 | 1.27 | - | 0 | 5.32 | 1.47 | ||
2 | 9.33 | 1.44 | - | 0 | - | 0 | ||
3 | - | 0 | 7.35 | 1.25 | - | 0 | ||
4 | - | 0 | 9.25 | 1.54 | - | 0 | ||
5 | - | 0 | 9.32 | 1.65 | 5.26 | 1.36 | ||
6 | 8.35 | 1.74 | 8.75 | 1.46 | - | 0 | ||
7 | - | 0 | 7.39 | 1.29 | 6.54 | 1.58 | ||
8 | - | 0 | 9.56 | 1.68 | 5.37 | 1.54 |
添加剂 | 底值/(µg/mL) | 添加/(µg/mL) | 测得/(µg/mL) | 回收/% | RSD/% |
---|---|---|---|---|---|
TBHQ | 0 | 6 | 6.25 | 102.32 | 1.98 |
12 | 12.35 | 103.54 | 1.95 | ||
18 | 18.65 | 101.34 | 2.00 | ||
BHA | 7.36 | 6 | 13.54 | 99.85 | 1.98 |
12 | 18.24 | 100.32 | 1.78 | ||
18 | 23.47 | 101.24 | 1.88 | ||
BHT | 6.54 | 6 | 12.65 | 103.24 | 1.65 |
12 | 15.45 | 99.65 | 1.47 | ||
18 | 18.64 | 101.58 | 1.59 |
添加剂 | 底值/(µg/mL) | 添加/(µg/mL) | 测得/(µg/mL) | 回收/% | RSD/% |
---|---|---|---|---|---|
TBHQ | 0 | 6 | 6.25 | 102.32 | 1.98 |
12 | 12.35 | 103.54 | 1.95 | ||
18 | 18.65 | 101.34 | 2.00 | ||
BHA | 7.36 | 6 | 13.54 | 99.85 | 1.98 |
12 | 18.24 | 100.32 | 1.78 | ||
18 | 23.47 | 101.24 | 1.88 | ||
BHT | 6.54 | 6 | 12.65 | 103.24 | 1.65 |
12 | 15.45 | 99.65 | 1.47 | ||
18 | 18.64 | 101.58 | 1.59 |
[1] |
高维敏, 曹中义, 杨果, 等. 探究现代分析技术在食品添加剂检测中的应用[J]. 中国食品, 2021(5):109.
|
[2] |
同浩宇. 化学添加剂在食品检测中的应用[J]. 食品界, 2021(2):89.
|
[3] |
张淑红. 现代分析技术在食品添加剂检测中的应用[J]. 食品安全导刊, 2021(Z2):23.
|
[4] |
李涛, 杨伟, 李蓉, 赵海云, 等. 高效液相色谱法同时测定乳扇中的6种食品添加剂[J]. 食品安全导刊, 2020(27):113-115,117.
|
[5] |
颜培珍. 浅析化学添加剂在食品检测中的应用[J]. 食品安全导刊, 2020(18):142-143.
|
[6] |
马士才. 典型优先污染物荧光光谱检测与降解处理技术研究[D]. 淮安: 淮阴工学院, 2020.
|
[7] |
王警, 郑娟梅, 王海波, 等. 高效液相色谱-串联质谱法同时检测非蛋白饮料中30种食品添加剂[J]. 食品工业科技, 2020, 41(18):204-211,271.
|
[8] |
张慧, 眭晓哲. 肉类食品中食品添加剂检测技术的调查研究[J]. 粮食科技与经济, 2020, 45(3):70-74.
|
[9] |
王建军. 食品中添加剂检测新技术[J]. 食品安全导刊, 2019(33):67.
|
[10] |
周旭峰. 论高效液相色谱法在食品添加剂检测中的应用[J]. 食品安全导刊, 2019(12):75,77.
|
[11] |
张笑潭. 浅谈化学添加剂对食品安全的危害及检测方法[J]. 食品安全导刊, 2019(9):124.
|
[12] |
张国文, 胡兴, 丁花芳, 等. 国内食品添加剂分析方法研究进展[J]. 分析试验室, 2018, 37(12):1478-1488.
|
[13] |
张美娜. 分光光度法在食品添加剂测定中的应用[J]. 粮食科技与经济, 2018, 43(9):54-56.
|
[14] |
宋娇阳. 基于无机氧化物纳米添加剂尺寸效应的细胞膜受损研究[D]. 无锡: 江南大学, 2018.
|
[15] |
刘旭. 食品添加剂的电化学行为研究及测定[D]. 淮北: 淮北师范大学, 2018.
|
[16] |
李萍, 钱波, 王霞. 食品安全现状及食品安全检测[J]. 食品安全导刊, 2022(22):10-12.
|
[17] |
吴传立. 食品检测存在的问题与优化对策[J]. 食品安全导刊, 2022(22):16-18.
|
[18] |
涂鑫. 食品检验检测中存在的问题分析及应对措施[J]. 食品安全导刊, 2022(22):19-21.
|
[19] |
李成发, 陈麒宇, 李英, 等. Py-GC-MS快速测定食品接触材料中抗氧化剂和紫外吸收剂[J]. 塑料科技, 2022, 50(7):86-91.
|
[20] |
孙慧娟. 三种掺杂化碳点荧光探针构建及其在食品中胭脂红快速检测的应用[D]. 扬州: 扬州大学, 2022.
|
[21] |
王梦琦, 李洪军, 张东, 等. 氧化胁迫对猪肉内源酶及保水性的影响[J]. 食品科学, 2021, 42(19):57-64.
|
[22] |
潘琼. 超声辅助干腌对低钠盐培根品质的影响及机理研究[D]. 合肥: 合肥工业大学, 2020.
|
[23] |
贾庆超, 牛召. 农家自制猪肉馅饺子亚硝酸盐的含量变化研究[J]. 肉类工业, 2019(12):28-32.
|
[24] |
张松, 吴迪. 直接水解紫外光谱法测定猪肉中色氨酸的含量[J]. 黑龙江生态工程职业学院学报, 2016, 29(5):28-29.
|
[25] |
王崇皓. 基于光声光谱法对盐酸克伦特罗的检测研究[D]. 唐山: 河北联合大学, 2014.
|
[1] | GAO Meijing, SHEN Yan, LU Lina, ZHONG Jianfeng, LU Fei, ZHENG Zuntao, ZHANG Zhiyong. Residues and Dissipation Characteristics of Three Fungicides in Pear and Soil [J]. Chinese Agricultural Science Bulletin, 2023, 39(7): 116-121. |
[2] | XIE Kunhao, SHI Aokun, DI Qinghua, CHEN Ru, LI Yansu, YU Xianchang, CHEN Shuangchen, HE Chaoxing. Effects of Vegetable Residue Compost on Ginger Yield and Soil Environment in Root Zone [J]. Chinese Agricultural Science Bulletin, 2023, 39(5): 87-91. |
[3] | HONG Ciqing, GUI Fangze, CHEN Fangrong, FANG Yun, YOU Yuxin, GUAN Xiong, PAN Xiaohong. The Adsorption of Heavy Metal Nickel by Biochar Prepared from Tea Residue [J]. Chinese Agricultural Science Bulletin, 2022, 38(9): 109-114. |
[4] | QIN Naiqun, MA Qiaoyun, GAO Jingwei, YANG Pu, CAI Jinlan, HAO Yingchun, LI Yanmei, JI Hongce, LIAO Xiangzheng. Effects of Biogas Residue Application on Nutrient and Heavy Metal Content in Soil and Yield of Crops Under Peanut-wheat Rotation [J]. Chinese Agricultural Science Bulletin, 2022, 38(8): 58-63. |
[5] | QIANG Shengjun, LIU Yurong, LI Gang. Influence and Correction of Solvent Standard and Matrix Standard on Pesticide Residue Detection Results [J]. Chinese Agricultural Science Bulletin, 2022, 38(4): 99-106. |
[6] | YE Qian, ZHU Fuwei, WAN Kai, HUANG Congling, TANG Xuemei. Pyraclostrobin, Acetamiprid and Pyridaben Residues in Three Composite Fruit and Vegetable Juice: Determination by LC-MS/MS [J]. Chinese Agricultural Science Bulletin, 2022, 38(36): 146-151. |
[7] | WANG Xinchi, CAO Guoqing, YIN Yuting, WANG Qian, SONG Chao, CHEN Jiazhang. Residue Characteristics and Risk Assessment of Mercury in Chinese Mitten Crab Culture Environment [J]. Chinese Agricultural Science Bulletin, 2022, 38(32): 128-132. |
[8] | WANG Guizhen, ZHANG Fei. Determination of Phthalate Esters in Soil by ASE-GC-MS/MS [J]. Chinese Agricultural Science Bulletin, 2022, 38(31): 101-104. |
[9] | CHEN Dandan, WAN Jianchun, LIAN Qi, WANG Jianxiong, WANG Dong, HONG Ting, YANG Yisheng. Research Progress of Pesticide Residues in Chinese Herbal Medicines [J]. Chinese Agricultural Science Bulletin, 2022, 38(31): 125-135. |
[10] | HE Lei, SUN Enhui, DENG Tao, YONG Cheng, FAN Xiaodong, HUANG Hongying. Effects of Seedling Containers Made of Camphor Tree Processing Residues on Cucumber Seedling Growth and Physiological Characteristics [J]. Chinese Agricultural Science Bulletin, 2022, 38(25): 38-46. |
[11] | SONG Jia, PAN Yan, WANG Xiwei, YU Lihua. The Degradation of Herbicide Atrazine in Soil: Current Research Status [J]. Chinese Agricultural Science Bulletin, 2022, 38(25): 90-95. |
[12] | LU Zhenping, TIAN Ying. Current Situation and Removal Methods of Pesticide Residues in Vegetables and Fruits in China [J]. Chinese Agricultural Science Bulletin, 2022, 38(24): 131-137. |
[13] | WANG Xiaonan, CHANG Hong, WANG Siwei, GU Yanping, SUN Haibin, LIU Yanping. Residue Analysis and Safety Evaluation of Etoxazole in Loquat by HPLC-MS/MS [J]. Chinese Agricultural Science Bulletin, 2022, 38(22): 121-125. |
[14] | LIU Lilan, QIU Qinqin, FAN Wenrong, TANG Jiao, HU Xiaobing, XIAO Wei, CHEN Ke. The Removal Process of Organophosphorus Pesticide Residues on the Surface of Commercial Fruits by Alkaline Electrolyzed Water [J]. Chinese Agricultural Science Bulletin, 2022, 38(2): 133-140. |
[15] | YUAN Congjun, YANG Guangneng, HU Hong, HUANG Anxiang, YANG Shoulu, LI Xun, ZHAO Yong. Functional Utilization of Zanthoxylum bungeanum Waste: Research Progress [J]. Chinese Agricultural Science Bulletin, 2022, 38(17): 75-81. |
Viewed | ||||||
Full text |
|
|||||
Abstract |
|
|||||