Application of COS and Microbial Metabolites in Agricultural Production

doi:10.11924/j.issn.1000-6850.casb2024-0398

Abstract

Abstract:

This study comprehensively evaluated the preparation techniques of chitosan oligosaccharide (COS) and conducted an in-depth analysis of the effects of COS and microbial metabolites on plant growth, crop quality enhancement, and pest management, aiming to enhance agricultural production efficiency and promote environmental sustainability. The results revealed the importance of COS and microbial metabolites in improving agricultural yield and maintaining environmental stability. In response to the challenges posed to food security by climate and ecosystem changes caused by natural and human activities, we propose that future research should focus on the activities of organic nanoparticles such as COS and microbial metabolites, and emphasize the necessity of advancing emerging fertilizer research to provide scientific basis and technical support for the sustainable development of agricultural production.

Key words: chitosan oligosaccharide (COS), microbial metabolites, application, biological control, promote plant growth and development, crop quality, pest management, sustainable development

YANG Ying, FAN Li, YANG Zhichao, CAO Xinbo, GE Jingping. Application of COS and Microbial Metabolites in Agricultural Production[J]. Chinese Agricultural Science Bulletin, 2025, 41(8): 83-89.

Figures/Tables 2

References 66

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COS制备方法	优点	缺点
化学方法	操作简单	产品分离纯化困难
物理方法	易纯化，污染小	产率低
酶解法	易获得，无需额外修饰	成本高且可用性低
电化学法	操作方便，无污染	电极寿命短，容易失效

COS制备方法	优点	缺点
化学方法	操作简单	产品分离纯化困难
物理方法	易纯化，污染小	产率低
酶解法	易获得，无需额外修饰	成本高且可用性低
电化学法	操作方便，无污染	电极寿命短，容易失效