Chinese Agricultural Science Bulletin ›› 2011, Vol. 27 ›› Issue (2): 345-348.
Special Issue: 园艺
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Abstract:
This paper summarized research advances in hypolipidemic effect and ingredients of Pu-erh tea in recent years. It is summarized achievements in pu-erh tea hypolipidemic field and point out Pu-erh tea has a good hypolipidemic effect and the main active ingredients may be polyphenols, polysaccharides, theabrowns, statins.This paper also provid clues to ascertain hypolipidemic ingredients of pu-erh tea and develop high hypolipidemic pu-erh tea.
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S3
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URL: https://www.casb.org.cn/EN/
https://www.casb.org.cn/EN/Y2011/V27/I2/345