Welcome to Chinese Agricultural Science Bulletin,

Chinese Agricultural Science Bulletin ›› 2021, Vol. 37 ›› Issue (15): 92-98.doi: 10.11924/j.issn.1000-6850.casb2020-0701

Special Issue: 生物技术

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Research on the mechanism of Salt Resistance in Sugar Beet based on OMICS Technologies

Lu Zhengyu1(), Wang Gang2, Li Renren2, Cui Rufei1, Geng Gui1()   

  1. 1College of Advanced Agriculture and Ecological Environment, Heilongjiang University, Harbin 150080
    2College of Life Sciences, Heilongjiang University, Harbin 150080
  • Received:2020-11-23 Revised:2020-12-09 Online:2021-05-25 Published:2021-05-18
  • Contact: Geng Gui E-mail:luzhengyu111@163.com;genggui01@163.com

Abstract:

In order to reveal the molecular response mechanism of sugar beet under salt stress, OMICS Technology is used to discover and identify key genes and proteins, and quickly provided new evidence for the salt tolerance mechanism of sugar beet. This study reviews the research progress of transcriptomics, proteomics, metabolomics, and genomics in the mechanism of sugar beet salt tolerance. At present, studies have found that transcriptomics and proteomics can screen key candidate genes for sugar beet salt tolerance, such as BvM14-SAMS2, BvM14-glyoxalase I, BvNHX, etc., and use genomics to verify the discovered genes. At the same time, this study explores the application of metabolomics in the study of sugar beet salt stress, and looks forward to provide new information and new ideas for sugar beet salt stress related research from evaluating gene function through quantitative and qualitative measurement of metabolites. In the future, we should continue to deepen the integration of various omics technologies, strengthen the awareness of multi-disciplinary integration and actively innovate to discover more high-quality genetic resources and genetic resources of sugar beet salt tolerance.

Key words: sugar beet, salt tolerance, genomics, transcriptome, proteomics, metabolomics

CLC Number: